Skip to content
 
Home arrow Porthole Evening Menu
Porthole Menu PDF Print E-mail
The Porthole Menu is served in the Porthole Restaurant in the Evening.

TO START...

Crab Cocktail - £5.10
With lemon mayo dressing & brown bread

Chicken Liver Pate - £4.95
Salad & bread

Smoked Salmon & Herb Omelette - £5.10

With a balsamic dressed salad & brown baguette

Hot & Sour Prawn Broth - £4.95

Chicken & Bacon Salad - £5.10
With mayo dressing

Soup of the Day - £3.25




MAIN COURSES

Steak Pie Prime Scottish beef in rich gravy - £8.10
With potatoes & fresh vegetables

Rolled Baked Cod - £8.50
With lemon, herbs, sea salt & black pepper on crushed potatoes & greens

Roasted Chicken Supreme    - £9.00
With mild eastern spices on a pea & tomato rice

Goat Cheese & Potato Bake - £8.10
With capers, fresh tomatoes & garlic bread

Fillet Steak & Stilton Salad - £9.00
With baguette & butter

Millionaires Pie - £8.10
Salmon & prawns in a white wine & cream sauce
With vegetables & potatoes

Battered Cod - £8.10
With peas, chips and tartare sauce

Breaded Wholetail Scampi - £8.10
Chips, peas & tartare sauce

Plus section of seasonal dishes from the Chalk Boards





DESSERTS

Chocolate Fudge Brownie & Vanilla Ice Cream
Meringue, Sweet Berries & Cream
Dutch Apple Tart & Custard
Cheese & Biscuits

Ice Creams (2 scoops - £2.75 / 3 Scoops - £3.75)
Vanilla Chocolate or Strawberry


 Please note: Menus displayed on this site maybe subject to alteration by The Queens Head Maldon. If you have a query about our menus or specific dietary requirements please do not hesitate to contact us.