In addition to the menu below, we have a range of
daily specials that are displayed on our blackboards.

Small Plates

served with crusty bread
£5 per plate

Mini Meatballs in Sauce

Mackerel Pâté, Rollmops, Prawns

Marinated Herb Mussels

Hummus, Olives + Breadsticks

Salami, Mild Cheese, *Cornichons*
*Tart French pickles made from small gherkins*




Sautéed Mushrooms in a Tomato, Garlic & Herb Sauce

Smoked Mackerel Pâté, Redcurrant Coulis & Bread

Simply Smoked Salmon, Lemon, Black Pepper & Buttered Brown Bread

Mini Meatballs, Spicy Tomato Sauce, Parmesan & French Bread

Classic Prawn Cocktail, Marie Rose Sauce with Brown Bread & Butter

Fresh Soup £4 with French Bread



(dishes also displayed on the chalkboards)
please see a member of staff for additional dishes

Slow Cooked Beef £12
Rich Gravy, Creamy Mash, Carrots & Broccoli

Pan Fried Salmon Fillet £12
on Crushed Potatoes with a Leek, Pea & Saffron Cream Sauce

Potato & Broccoli Curry £10
with Fruit & Almond Rice

Smokey Bean Chilli £10
Chips, Sour Cream & Tortillas – G/F ( without tortillas)

Wild Mushroom & Parmesan Pasta £10
with a Tomato, Shallot & Herb Butter

Creamy Smoked Haddock £12
Potato & Herb Chowder, French Bread – G/F (without bread)

Moroccan Chicken £12
served with Fruity Rice – G/F

Gammon Steak £12
2 Eggs with Chips – G/F

Breaded Scampi £12
Chips & Peas

Battered Fish £12
chips & peas
(see chalkboard)


  Please see our blackboards for a wide range of specials

Desserts £5  

Chocolate Meringue
with Chocolate Ice Cream and Black Berry Coulis  G/F

French Apple Tart
with Clotted Cream & Toffee Sauce

Vanilla Cheesecake
with Raspberries, Double Cream and Sweet Mango Sauce

Chocolate Brownie
with Double Cream  G/F

Cheese and Biscuits
Grapes & Chutney  G/F with Oatcakes   £6.50


Ice Cream 1, 2 or 3 Scoop

chocolate, vanilla, strawberry, caramel, run & raisin

£1.80, £3.00, £4.00 

Sorbet 1, 2 or 3 Scoop

lemon or apricot

£1.80, £3.00, £4.00

Our skilled chef’s use fresh local produce, which is cooked to order.


Should you have any special dietary requirements,
our chefs will endeavour to accommodate.


Download Restaurant Evening Menu PDF here